So it was a childhood right now…felt like grandpa was in the kitchen at slightly strange way.
Add pork and mashed turnips with mustard and ice cold milk…
Now, rest a bit and then wash up any pots.
Category Archives: Seasons
Rudboda skola i LEGO, 9500 bitar, school clear HT 2014
Vegetable Fund
In the morn, it becomes mashed turnips with pork
Has yearned for this, and should take the opportunity when the E and W pull up to the mountains. Will be sooo good with this classic…remember….twice as much potato turnip…Cook the pork shank as you cook ham (meat is ready when it is released from the bones).
Use the broth from the pork put the kitchen to make the cake of. Låte rutabaga coca in ca 30 minutes before läögger into pairs and boil further 15 minutes.
The recipe here
Enjoy!
Suddenly it happens…
This year after year after year, it has taken forever to get to work / town at 08:00 or hem vid 16:00.
Then suddenly the plug expired on the north side of town and Risneleden and E18 have gotten sick good flow. New exit Kista goes directly to the E18 on home to me.
A route that at 08:00 taken at least 1 h with the car has been shortened to 30 minutes !
When tunnels are completed at the University so dare not think how it will go away in traffic.
Soooo happy for so little but still sooo much…if you know what I mean.
Be Careful Out There!
El Sunko
Calf Fund on time in the kitchen
Surfing in Denmark, The loop
Kanelbullens day, recipe for cinnamon bun cruel
Here we have a cruel recipe for cinnamon bun from Leila.
I usually remove the line completely to make it “Kid Friendly”.
Enjoy!
El Sunko
Pulled Pork, 12 tim in lergryta
Tested to cook pulled pork yesterday / night / morning.
Bought a large piece of pork.
Leave it in a lergryta. Did although of course with an enamel pot.
I poured BBQ sauce and a little red wine over everything (BBQ sauce from the butcher in Viksjö).
5-6 cloves of garlic
1 onion into chunks and a carrot into pieces.
The oven on 80 gr.
Now let it stand in the oven for 12 hours.
Remove the pot in the morning, pull in particular meat with your fingers, salt and pepper little, put the meat in a bowl with BBQ sauce.
Plenty of sourdough bread or a salad juste.
Enjoy!
El Sunko
Last day at Grönan for this year
So it will be a full day at Grönan with Wilma and Natalia.
To 20 my becoming the type kosläpp I can imagine. Disappointed girls because of the failure was slightly wristband today